What I made for supper today!

For supper today I made some thai peanut chicken. It was a new recipe that I had found and boy was it ever good. I figured I'd post the recipe, cuz I know sometimes it's hard to know what to make for meals and this is something this is tasty, quick and easy to make.

Thai peanut Chicken

1lb boneless chicken breasts, sliced
1/4 catalina dressing, divided
1+1/2 cups water
1 10 fl oz/284 ml chicken broth
2 tbsp soy sauce
1 tbsp peanut butter
225 g uncooked spaghetti
2 cups broccoli florets
1 cup thin carrot slices

Heat 2 tbsp of catalina dressing in a large fry pan on med heat. Add Chicken and stir for 5 min or until chicken is cooked through.
Add remaining 2 tbsp of dressing, water, chicken broth, soy sauce, and peanut butter. Bring to a boil. Add spaghetti, cove. Reduce heat to med-low, simmer 5 min.
Stir in broccoli and carrots; cover. Simmer 4 to 6 min or until spaghetti is tender.